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Hexavalent chromium (Contaminants)
The Food Safety Commission of Japan (FSCJ) conducted a risk assessment of hexavalent chromium, hereinafter referred to as Cr (VI), related to the amendment of the standards for beverages established by the Ministry of Health, Labour and Welfare. Major toxicities induced by Cr (VI) were damages to sm...
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| Publié dans: | Food Saf (Tokyo) |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Food Safety Commission, Cabinet Office, Government of Japan
2019
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6978880/ https://ncbi.nlm.nih.gov/pubmed/31998588 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14252/foodsafetyfscj.D-1900002 |
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