Evaluation of Ascorbic Acid or Curcumin Formulated in a Solid Dispersion on Salmonella Enteritidis Infection and Intestinal Integrity in Broiler Chickens

Two experimental models were conducted to evaluate and compare the effect of ascorbic acid (AA) or curcumin formulated in a solid dispersion (SD-CUR) as prophylactic or therapeutic alternatives to prevent or control S. Enteritidis (SE) infection in broiler chickens. In the prophylactic model, dietar...

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Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Pathogens
Egile Nagusiak: Hernandez-Patlan, Daniel, Solis-Cruz, Bruno, Pontin, Karine P., Latorre, Juan D., Hernandez-Velasco, Xochitl, Merino-Guzman, Ruben, Mendez-Albores, Abraham, Hargis, Billy M., Lopez-Arellano, Raquel, Tellez-Isaias, Guillermo
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI 2019
Gaiak:
Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6963554/
https://ncbi.nlm.nih.gov/pubmed/31717681
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/pathogens8040229
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