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Free amino acid profiling of gastric juice as a method for discovering potential biomarkers of early gastric cancer
Background: Prior studies showed that aromatic amino acids (AAAs) could be used as potential gastric juice biomarkers in screening gastric cancer (GC). To identify new biomarkers for early diagnosis of GC, the characteristics of gastric juice free amino acid (GJFAA) profiling was determined. Method:...
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| Pubblicato in: | Int J Clin Exp Pathol |
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| Autori principali: | , , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
e-Century Publishing Corporation
2018
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6958230/ https://ncbi.nlm.nih.gov/pubmed/31938344 |
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