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Advancing healthy and sustainable food environments: The Flathead Reservation case study

This case study describes a methodological approach to evaluating and improving food environments in an indigenous community in the United States of America. A community-research partnership was developed to support healthy diets from sustainable food systems. Our team implemented complementary meth...

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Bibliografiske detaljer
Udgivet i:UNSCN Nutr
Main Authors: AHMED, SELENA, SHANKS, CARMEN BYKER, DUPUIS, VIRGIL, PIERRE, MIKE
Format: Artigo
Sprog:Inglês
Udgivet: 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6953901/
https://ncbi.nlm.nih.gov/pubmed/31930207
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