Identification of non-alkaloid natural compounds of Angelica purpurascens (Avé-Lall.) Gilli. (Apiaceae) with cholinesterase and carbonic anhydrase inhibition potential

In current study is done antioxidant, anticholinesterase, and carbonic anhydrase isoenzymes I and II inhibition assays, screening of biological active compounds and electronic microscopy analysis of secretory canals of fruits, flowers, roots, and aerial parts extracts and essential oils of Angelica...

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Detalhes bibliográficos
Publicado no:Saudi Pharm J
Main Authors: Karakaya, Songul, Bingol, Zeynebe, Koca, Mehmet, Dagoglu, Sena, Pınar, Nur Münevver, Demirci, Betül, Gulcin, İlhami, Brestic, Marian, Sytar, Oksana
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2020
Assuntos:
Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6950969/
https://ncbi.nlm.nih.gov/pubmed/31920428
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jsps.2019.11.001
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