Identification of non-alkaloid natural compounds of Angelica purpurascens (Avé-Lall.) Gilli. (Apiaceae) with cholinesterase and carbonic anhydrase inhibition potential

In current study is done antioxidant, anticholinesterase, and carbonic anhydrase isoenzymes I and II inhibition assays, screening of biological active compounds and electronic microscopy analysis of secretory canals of fruits, flowers, roots, and aerial parts extracts and essential oils of Angelica...

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Dades bibliogràfiques
Publicat a:Saudi Pharm J
Autors principals: Karakaya, Songul, Bingol, Zeynebe, Koca, Mehmet, Dagoglu, Sena, Pınar, Nur Münevver, Demirci, Betül, Gulcin, İlhami, Brestic, Marian, Sytar, Oksana
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2020
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Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6950969/
https://ncbi.nlm.nih.gov/pubmed/31920428
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jsps.2019.11.001
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