Dietary Omega-3 Fatty Acid Dampens Allergic Rhinitis via Eosinophilic Production of the Anti-Allergic Lipid Mediator 15-Hydroxyeicosapentaenoic Acid in Mice

The metabolism and generation of bioactive lipid mediators are key events in the exertion of the beneficial effects of dietary omega-3 fatty acids in the regulation of allergic inflammation. Here, we found that dietary linseed oil, which contains high amounts of alpha-linolenic acid (ALA) dampened a...

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Vydáno v:Nutrients
Hlavní autoři: Sawane, Kento, Nagatake, Takahiro, Hosomi, Koji, Hirata, So-ichiro, Adachi, Jun, Abe, Yuichi, Isoyama, Junko, Suzuki, Hidehiko, Matsunaga, Ayu, Fukumitsu, Satoshi, Aida, Kazuhiko, Tomonaga, Takeshi, Arita, Makoto, Kunisawa, Jun
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6950470/
https://ncbi.nlm.nih.gov/pubmed/31766714
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11122868
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