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Effects of Ketosis in Dairy Cows on Blood Biochemical Parameters, Milk Yield and Composition, and Digestive Capacity
INTRODUCTION: This study aimed to characterise the effects of ketosis on milk yield and composition and digestive capacity in transition dairy cows. MATERIAL AND METHODS: Seven ketotic and seven healthy cows were housed in individual stalls for six days. Samples of plasma, milk, refused total mixed...
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| Vydáno v: | J Vet Res |
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| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Sciendo
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6950442/ https://ncbi.nlm.nih.gov/pubmed/31934667 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2478/jvetres-2019-0059 |
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