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Changes in dietary carbon footprint over ten years relative to individual characteristics and food intake in the Västerbotten Intervention Programme

The objective was to examine 10-year changes in dietary carbon footprint relative to individual characteristics and food intake in the unique longitudinal Västerbotten Intervention Programme, Sweden. Here, 14 591 women and 13 347 men had been followed over time. Food intake was assessed via multiple...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Hjorth, Therese, Huseinovic, Ena, Hallström, Elinor, Strid, Anna, Johansson, Ingegerd, Lindahl, Bernt, Sonesson, Ulf, Winkvist, Anna
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6949226/
https://ncbi.nlm.nih.gov/pubmed/31913331
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-56924-8
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