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Key Aspects of Myo-Inositol Hexaphosphate (Phytate) and Pathological Calcifications

Phytate (myo-inositol hexaphosphate, InsP6) is an important component of seeds, legumes, nuts, and whole cereals. Although this molecule was discovered in 1855, its biological effects as an antinutrient was first described in 1940. The antinutrient effect of phytate results because it can decrease t...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Grases, Felix, Costa-Bauza, Antonia
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6943413/
https://ncbi.nlm.nih.gov/pubmed/31817119
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24244434
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