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Impact of curcumin on replicative and chronological aging in the Saccharomyces cerevisiae yeast
Curcumin is a biologically active compound of vegetable origin which has a hormetic effect. Pro-health and anti-aging properties of curcumin have been known for years. The main benefit of curcumin is thought to be its anti-oxidative action. Despite vast amount of data confirming age-delaying activit...
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| Pubblicato in: | Biogerontology |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer Netherlands
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6942599/ https://ncbi.nlm.nih.gov/pubmed/31659616 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10522-019-09846-x |
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