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Plant-based dietary approach to stage 3 chronic kidney disease with hyperphosphataemia
A 69-year-old man with type 2 diabetes, hypertension and stage 3 chronic kidney disease (CKD), hyperphosphataemia and borderline hyperkalaemia presented to an office visit interested in changing his diet to improve his medical conditions. He adopted a strict whole-foods, plant-based diet, without ca...
Guardat en:
| Publicat a: | BMJ Case Rep |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMJ Publishing Group
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6936381/ https://ncbi.nlm.nih.gov/pubmed/31874846 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bcr-2019-232080 |
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