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Food safety governance in China: From supervision to coregulation
The food control and regulatory system in China is beset by several challenges. While firms have to reduce their costs in pursuit of benefits, customers are increasingly focusing on safety and quality of food products. Although the Chinese government has developed more stringent regulatory measures,...
Tallennettuna:
| Julkaisussa: | Food Sci Nutr |
|---|---|
| Päätekijät: | , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
John Wiley and Sons Inc.
2019
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6924309/ https://ncbi.nlm.nih.gov/pubmed/31890192 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1281 |
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