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Evaluation of Continuous UVC Treatments and its Combination with UHPH on Spores of Bacillus subtilis in Whole and Skim Milk

The aim of this study was to evaluate the effectiveness of different UVC treatments, alone or in combination with ultra-high pressure homogenization (UHPH) on Bacillus subtilis spores in milk. Spores of B. subtilis (CECT4002) were inoculated in whole and skim milk to an initial concentration about 6...

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Detalhes bibliográficos
Publicado no:Foods
Main Authors: Martinez-Garcia, María, Sauceda-Gálvez, Jezer N., Codina-Torrella, Idoia, Hernández-Herrero, Mª Manuela, Gervilla, Ramón, Roig-Sagués, Artur X.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6915690/
https://ncbi.nlm.nih.gov/pubmed/31684085
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods8110539
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