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PSI-12 Effect of a carbohydrase mixture on apparent and standardized ileal digestibility of amino acids in dry extruded-expelled soybean meal fed to growing pigs

Heat treatment could effectively decrease the antinutritional factors in soybean during meal processing. One such progress is the combination of extrusion with expelling, which produces the dry extruded-expelled soybean meal (DESBM), and there is a great interest in exploring its utilization as a di...

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Библиографические подробности
Опубликовано в: :J Anim Sci
Главные авторы: Song, Jichen, Aljuobori, Ahmed, Nyachoti, C Martin, Mejicanos, Gustavo A
Формат: Artigo
Язык:Inglês
Опубликовано: Oxford University Press 2019
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6898641/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.592
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