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PSVII-26 Effects of different probiotics on laying performance, egg quality, oxidative status, and gut health in laying hens
With recent bans on the use of growth-promoting use of antibiotics, alternative strategies are needed to improve the performance of agricultural animals. Here, the effects of dietary supplementation with several probiotic organisms (Clostridium butyricum, a complex of Saccharomyces boulardii, and Pe...
Gorde:
| Argitaratua izan da: | J Anim Sci |
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| Egile Nagusiak: | , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Oxford University Press
2019
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6898639/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.708 |
| Etiketak: |
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