Park, C. S., Naranjo, V., Htoo, J. K., & Adeola, O. (2019). 130 Comparison of amino acid digestibility in fish meal, porcine plasma, porcine red blood cell, and blood meal between broiler chickens and young pigs. J Anim Sci.
Chicago-tyylinen lähdeviittausPark, Chan Sol, Victor Naranjo, John K. Htoo, ja Olayiwola Adeola. "130 Comparison of Amino Acid Digestibility in Fish Meal, Porcine Plasma, Porcine Red Blood Cell, and Blood Meal between Broiler Chickens and Young Pigs." J Anim Sci 2019.
MLA-viitePark, Chan Sol, Victor Naranjo, John K. Htoo, ja Olayiwola Adeola. "130 Comparison of Amino Acid Digestibility in Fish Meal, Porcine Plasma, Porcine Red Blood Cell, and Blood Meal between Broiler Chickens and Young Pigs." J Anim Sci 2019.
Varoitus: Nämä viitteet eivät aina ole täysin luotettavia.