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354 Dietary supplementation with fermented mixed feed improves growth performance and meat quality in finishing pigs
Two experiments were conducted to evaluate the effects of feeding fermented mixed feed (FMF) on performance, meat quality, muscle fatty acids profile and antioxidant ability in finishing pigs. In experiment 1, 225 finishing pigs were allocated into 3 dietary treatments. Pigs in 3 groups were fed a b...
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| Pubblicato in: | J Anim Sci |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6897937/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.254 |
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