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PSVII-21 Determination of apparent and standardized ileal digestibility of amino acids in various hatchery by-products for broiler chickens
The Korean poultry industry produces more than 4,000 tons of hatchery by-products (HBPs) every year. There is an increasing interest in the use of HBPs as a feed ingredient in The Korean feed industry. However, limited information regarding nutritional values for HBPs has been available. Thus, we co...
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| Publicat a: | J Anim Sci |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6897592/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.705 |
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