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PSIII-38 Pepsin-pancreatin protein digestibility of various protein sources intended for pet food
Pet food companies need quality protein ingredients to offer new and different options for pet owners. Evaluating these proteins with animal feeding trials are time consuming and expensive. An in vitro (benchtop) method could provide detailed information about protein quality for novel ingredients....
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| Publicado no: | J Anim Sci |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6897588/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.571 |
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