Evaluation of Gustatory Function in Oral Submucous Fibrosis Patients and Gutka Chewers

AIM: The aim of the study is to assess and compare taste perception among Oral submucous fibrosis (OSMF) patients, Gutka chewers without OSMF and healthy subjects. MATERIALS AND METHODS: Ninety subjects (30 OSMF, 30 Gutka chewers without OSMF and 30 controls) were enrolled in the study for assessing...

Fuld beskrivelse

Na minha lista:
Bibliografiske detaljer
Udgivet i:Asian Pac J Cancer Prev
Main Authors: Bangi, Balaji Babu, Ginjupally, Uday, Nadendla, Lakshmi Kavitha, Lakshmi B, Mounika Reddy Mekala, Jaya, Kakumani, Aswani
Format: Artigo
Sprog:Inglês
Udgivet: West Asia Organization for Cancer Prevention 2019
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6897040/
https://ncbi.nlm.nih.gov/pubmed/30803222
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.31557/APJCP.2019.20.2.569
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker