Tomato Fruit Development and Metabolism

Tomato (Solanum lycopersicum L.) belongs to the Solanaceae family and is the second most important fruit or vegetable crop next to potato (Solanum tuberosum L.). It is cultivated for fresh fruit and processed products. Tomatoes contain many health-promoting compounds including vitamins, carotenoids,...

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Detalhes bibliográficos
Publicado no:Front Plant Sci
Main Authors: Quinet, Muriel, Angosto, Trinidad, Yuste-Lisbona, Fernando J., Blanchard-Gros, Rémi, Bigot, Servane, Martinez, Juan-Pablo, Lutts, Stanley
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2019
Assuntos:
Plant Science
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6895250/
https://ncbi.nlm.nih.gov/pubmed/31850035
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2019.01554
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