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Timing of Breakfast, Lunch, and Dinner. Effects on Obesity and Metabolic Risk
(1) Background: Eating is fundamental to survival. Animals choose when to eat depending on food availability. The timing of eating can synchronize different organs and tissues that are related to food digestion, absorption, or metabolism, such as the stomach, gut, liver, pancreas, or adipose tissue....
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| 出版年: | Nutrients |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6893547/ https://ncbi.nlm.nih.gov/pubmed/31684003 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11112624 |
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