Theoretical Study of the Antioxidant Activity of Quercetin Oxidation Products

It was recently shown that, when tested in cellular systems, quercetin oxidized products (Qox) have significantly better antioxidant activity than quercetin (Q) itself. The main Qox identified in the experiments are either 2,5,7,3′,4′-pentahydroxy-3,4-flavandione (Fl) or its tautomer, 2-(3,4-dihydro...

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Detalhes bibliográficos
Publicado no:Front Chem
Main Authors: Vásquez-Espinal, Alejandro, Yañez, Osvaldo, Osorio, Edison, Areche, Carlos, García-Beltrán, Olimpo, Ruiz, Lina María, Cassels, Bruce K., Tiznado, William
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2019
Assuntos:
Chemistry
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6890856/
https://ncbi.nlm.nih.gov/pubmed/31828060
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fchem.2019.00818
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