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Modulation of Glucosinolate Composition in Brassicaceae Seeds by Germination and Fungal Elicitation
[Image: see text] Glucosinolates (GSLs) are of interest for potential antimicrobial activity of their degradation products and exclusive presence in Brassicaceae. Compositional changes of aliphatic, benzenic, and indolic GSLs of Sinapis alba, Brassica napus, and B. juncea seeds by germination and fu...
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| Publicado no: | J Agric Food Chem |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Chemical
Society
2019
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6873265/ https://ncbi.nlm.nih.gov/pubmed/31652052 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.jafc.9b05771 |
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