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A prospective study of dairy product intake and the risk of hepatocellular carcinoma in U.S. men and women

Although increasing dairy product intake has been associated with risk of several cancers, epidemiological studies on hepatocellular carcinoma are sparse and have yielded inconsistent results. We prospectively assessed the associations of dairy products (total, milk, butter, cheese, and yogurt) and...

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Bibliografski detalji
Izdano u:Int J Cancer
Glavni autori: Yang, Wanshui, Sui, Jing, Ma, Yanan, Simon, Tracey G., Chong, Dawn, Meyerhardt, Jeffrey A., Willett, Walter C., Giovannucci, Edward L., Chan, Andrew T., Zhang, Xuehong
Format: Artigo
Jezik:Inglês
Izdano: 2019
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Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6872903/
https://ncbi.nlm.nih.gov/pubmed/31116416
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.32423
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