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Prechewing infant food, consumption of sweets and dairy and not breastfeeding are associated with increased diarrhoea risk of 10‐month‐old infants in the United States
Prechewing of food by caregivers is a common infant feeding practice both globally and in the United States, where the highest rates of the practice are found among African‐Americans and Alaska Natives. The objective of this study was to determine if prechewing of infant food is associated with incr...
Tallennettuna:
| Julkaisussa: | Matern Child Nutr |
|---|---|
| Päätekijät: | , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
John Wiley and Sons Inc.
2016
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6860164/ https://ncbi.nlm.nih.gov/pubmed/27184592 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12303 |
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