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Integrative analysis of hexaploid wheat roots identifies signature components during iron starvation

Iron (Fe) is an essential micronutrient for all organisms. In crop plants, Fe deficiency can decrease crop yield significantly; however, our current understanding of how major crops respond to Fe deficiency remains limited. Herein, the effect of Fe deprivation at both the transcriptomic and metaboli...

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Detalhes bibliográficos
Publicado no:J Exp Bot
Main Authors: Kaur, Gazaldeep, Shukla, Vishnu, Kumar, Anil, Kaur, Mandeep, Goel, Parul, Singh, Palvinder, Shukla, Anuj, Meena, Varsha, Kaur, Jaspreet, Singh, Jagtar, Mantri, Shrikant, Rouached, Hatem, Pandey, Ajay Kumar
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2019
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6859736/
https://ncbi.nlm.nih.gov/pubmed/31738431
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erz358
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