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Plant-Based Diets for Personal, Population, and Planetary Health

Worldwide, the burden of morbidity and mortality from diet-related chronic diseases is increasing, driven by poor diet quality and overconsumption of calories. At the same time, the global food production system is draining our planet's resources, jeopardizing the environment and future food se...

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Podrobná bibliografie
Vydáno v:Adv Nutr
Hlavní autoři: Hemler, Elena C, Hu, Frank B
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6855934/
https://ncbi.nlm.nih.gov/pubmed/31728495
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/advances/nmy117
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