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Milk processing increases the allergenicity of cow’s milk—Preclinical evidence supported by a human proof‐of‐concept provocation pilot

BACKGROUND: Several studies demonstrated the adverse effect of milk processing on the allergy‐protective capacity of raw cow's milk. Whether milk processing also affects the allergenicity of raw milk is hardly investigated. OBJECTIVE: To assess the allergenicity of raw (unprocessed) and process...

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Detalhes bibliográficos
Publicado no:Clin Exp Allergy
Main Authors: Abbring, Suzanne, Kusche, Daniel, Roos, Thomas C., Diks, Mara A. P., Hols, Gert, Garssen, Johan, Baars, Ton, van Esch, Betty C. A. M.
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6849791/
https://ncbi.nlm.nih.gov/pubmed/30945370
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/cea.13399
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