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Effect of various additives on the properties of the films and coatings derived from hydroxypropyl methylcellulose—A review
Edible films and coating materials are commonly used as appropriate packaging materials to extend the shelf life of fresh food. Due to all their properties, edible film and coating materials have been received much attention. They are biodegradable, edible, and good barrier against environmental par...
Gorde:
| Argitaratua izan da: | Food Sci Nutr |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
John Wiley and Sons Inc.
2019
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6848826/ https://ncbi.nlm.nih.gov/pubmed/31762990 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1206 |
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