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INVESTIGATING WALNUT CONSUMPTION AND COGNITIVE HEALTH IN A REPRESENTATIVE SAMPLE OF OLDER U.S. ADULTS

Population aging increases the need to identify modifiable risk factors of cognitive decline such as nutritional intake. Several nutrients found in walnuts appear to play a neuro-protective role, yet few studies examine whole walnut consumption or draw from representative longitudinal samples. We dr...

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Publicado en:Innov Aging
Main Authors: Bishop, Nicholas J, Zuniga, Krystle E
Formato: Artigo
Idioma:Inglês
Publicado: Oxford University Press 2019
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6846404/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igz038.2441
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