Effects of Resistant Starch Ingestion on Postprandial Lipemia and Subjective Appetite in Overweight or Obese Subjects

Reports surrounding the role of resistant starch (RS) on postprandial lipemia in humans are scarce. The aim of the present study is to examine the effects of resistant starch on the postprandial lipemic response, subjective measures of appetite, and energy intake in overweight and obese subjects. In...

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Опубликовано в: :Int J Environ Res Public Health
Главные авторы: García-Vázquez, Carlos, Ble-Castillo, Jorge L., Arias-Córdova, Yolanda, Córdova-Uscanga, Rubén, Tovilla-Zárate, Carlos A., Juárez-Rojop, Isela E., Olvera-Hernández, Viridiana, Alvarez-Villagomez, Carina S., Nolasco-Coleman, Ana M., Díaz-Zagoya, Juan C.
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2019
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Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6843443/
https://ncbi.nlm.nih.gov/pubmed/31614418
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph16203827
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