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‘Oh God, I Have to Eat Something, But Where Can I Get Something Quickly?’—A Qualitative Interview Study on Barriers to Healthy Eating among University Students in Germany

Healthy eating can prevent individuals across all age groups from developing overweight/obesity and non-communicable diseases such as type 2 diabetes and cardiovascular disease. However, unhealthy eating habits (e.g., a high level of fast food consumption) have been found to be widespread among univ...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Hilger-Kolb, Jennifer, Diehl, Katharina
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6835904/
https://ncbi.nlm.nih.gov/pubmed/31614957
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11102440
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