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Impact of Food Additives on Gut Homeostasis
In physiological conditions, the gut is heavily infiltrated with various subsets of inflammatory cells, whose activity is tightly controlled by counter-regulatory mechanisms. Defects in such mechanisms can favour the development of chronic intestinal disorders, such as Crohn’s disease (CD) and ulcer...
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| Veröffentlicht in: | Nutrients |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6835893/ https://ncbi.nlm.nih.gov/pubmed/31581570 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11102334 |
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