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The Effect of Coffee Consumption on the Prevalence of Diabetes Mellitus: The 2012–2016 Korea National Health and Nutrition Examination Survey

An inverse association between coffee consumption and the risk of diabetes mellitus (DM) has been observed. However, little is known about this association in Koreans, although they are now among the top global consumers of coffee. Therefore, the aim of this study was to evaluate the association bet...

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Foilsithe in:Nutrients
Main Authors: Lim, Yejee, Park, Youngmi, Choi, Sun Kyu, Ahn, Soyeon, Ohn, Jung Hun
Formáid: Artigo
Teanga:Inglês
Foilsithe: MDPI 2019
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6835824/
https://ncbi.nlm.nih.gov/pubmed/31590412
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11102377
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