लोड हो रहा है...
Effect of Vitamin D(2) Fortification Using Pleurotus ostreatus in a Whole-Grain Cereal Product on Child Acceptability
Vitamin D(2) deficiency is one of the most common micronutrient insufficiencies among children. Few foods, mainly those derived from animal sources, naturally contain this vitamin. The basidiomycete mushroom Pleurotus ostreatus could be used as an innovative and sustainable ingredient for food forti...
में बचाया:
| में प्रकाशित: | Nutrients |
|---|---|
| मुख्य लेखकों: | , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
MDPI
2019
|
| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6835449/ https://ncbi.nlm.nih.gov/pubmed/31614966 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11102441 |
| टैग : |
टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|