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Antibiotic residues and mycotoxins in raw milk in Punjab (India): a rising concern for food safety

The present study was envisaged with an aim to determine the occurrence of antibiotic residues; enrofloxacin, oxytetracycline, penicillin G, sulphamethoxazole and chloramphenicol as well as mycotoxins; aflatoxin M1 and ochratoxin A in raw milk samples collected from individual animals from dairy far...

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Podrobná bibliografie
Vydáno v:J Food Sci Technol
Hlavní autoři: Moudgil, Pallavi, Bedi, Jasbir Singh, Aulakh, Rabinder Singh, Gill, Jatinder Paul Singh
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer India 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6828985/
https://ncbi.nlm.nih.gov/pubmed/31741539
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-03963-8
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