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Evaluating aeration and stirring effects to improve itaconic acid production from glucose using Aspergillus terreus

ABSTRACT: The effects of the bioreactor conditions, in particular the mode and intensity of aeration and mixing were studied on itaconic acid (IA) fermentation efficiency by Aspergillus terreus strain from glucose substrate. IA was produced in batch system by systematically varying the oxygen conten...

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Detalles Bibliográficos
Publicado en:Biotechnol Lett
Main Authors: Nemestóthy, Nándor, Bakonyi, Péter, Komáromy, Péter, Bélafi-Bakó, Katalin
Formato: Artigo
Idioma:Inglês
Publicado: Springer Netherlands 2019
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6828833/
https://ncbi.nlm.nih.gov/pubmed/31617036
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10529-019-02742-x
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