Ancient DNA Reveals a Multi-Step Spread of the First Herders into Sub-Saharan Africa

How food production first entered eastern Africa ~5000 years ago and the extent to which people moved with livestock is unclear. We present genome-wide data from 41 individuals associated with Later Stone Age, Pastoral Neolithic (PN), and Iron Age contexts in what are now Kenya and Tanzania to exami...

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Veröffentlicht in:Science
Hauptverfasser: Prendergast, Mary E., Lipson, Mark, Sawchuk, Elizabeth A., Olalde, Iñigo, Ogola, Christine A., Rohland, Nadin, Sirak, Kendra A., Adamski, Nicole, Bernardos, Rebecca, Broomandkhoshbacht, Nasreen, Callan, Kimberly, Culleton, Brendan J., Eccles, Laurie, Harper, Thomas K., Lawson, Ann Marie, Mah, Matthew, Oppenheimer, Jonas, Stewardson, Kristin, Zalzala, Fatma, Ambrose, Stanley H., Ayodo, George, Gates, Henry Louis, Gidna, Agness O., Katongo, Maggie, Kwekason, Amandus, Mabulla, Audax Z.P., Mudenda, George S., Ndiema, Emmanuel K., Nelson, Charles, Robertshaw, Peter, Kennett, Douglas J., Manthi, Fredrick K., Reich, David
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2019
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Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6827346/
https://ncbi.nlm.nih.gov/pubmed/31147405
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1126/science.aaw6275
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