Strain-Specific Differences in Survival of Campylobacter spp. in Naturally Contaminated Turkey Feces and Water

Campylobacter jejuni and Campylobacter coli are leading causes of human foodborne illness, with poultry as a major vehicle. Turkeys are frequently colonized with Campylobacter, but little is known about Campylobacter survival in turkey feces, even though fecal droppings are major vehicles for Campyl...

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Pubblicato in:Appl Environ Microbiol
Autori principali: Good, Lesley, Miller, William G., Niedermeyer, Jeffrey, Osborne, Jason, Siletzky, Robin M., Carver, Donna, Kathariou, Sophia
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 2019
Soggetti:
Food Microbiology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6821958/
https://ncbi.nlm.nih.gov/pubmed/31519663
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01579-19
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