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Analysis of excreta bacterial community after forced molting in aged laying hens

OBJECTIVE: As laying hens become aged, laying performance and egg quality are generally impaired. One of the practical methods to rejuvenate production and egg quality of aged laying hens with decreasing productivity is a forced molting. However, the changes in intestinal microbiota after forced mol...

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Bibliografiske detaljer
Udgivet i:Asian-Australas J Anim Sci
Main Authors: Han, Gi Ppeum, Lee, Kyu-Chan, Kang, Hwan Ku, Oh, Han Na, Sul, Woo Jun, Kil, Dong Yong
Format: Artigo
Sprog:Inglês
Udgivet: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2019
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Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6817773/
https://ncbi.nlm.nih.gov/pubmed/31480206
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.19.0180
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