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Effect of natural ageing and heat treatments on GII.4 norovirus binding to Histo-Blood Group Antigens
Human noroviruses (HuNoVs) are the leading cause of viral foodborne outbreaks worldwide. To date, no available methods can be routinely used to detect infectious HuNoVs in foodstuffs. HuNoVs recognize Histo-Blood Group Antigens (HBGAs) through the binding pocket (BP) of capsid protein VP1, which pro...
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| 出版年: | Sci Rep |
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| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Nature Publishing Group UK
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6814753/ https://ncbi.nlm.nih.gov/pubmed/31653918 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-51750-4 |
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