Anjos, L., Pinto, P. I., Tsironi, T., Dimopoulos, G., Santos, S., Santa, C., . . . Power, D. M. (2019). Experimental data from flesh quality assessment and shelf life monitoring of high pressure processed European sea bass (Dicentrarchus labrax) fillets. Data Brief.
Chicago Style CitationAnjos, Liliana, et al. "Experimental Data From Flesh Quality Assessment and Shelf Life Monitoring of High Pressure Processed European Sea Bass (Dicentrarchus Labrax) Fillets." Data Brief 2019.
Cita MLAAnjos, Liliana, et al. "Experimental Data From Flesh Quality Assessment and Shelf Life Monitoring of High Pressure Processed European Sea Bass (Dicentrarchus Labrax) Fillets." Data Brief 2019.
Atenció: Aquestes cites poden no estar 100% correctes.