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X‐ray computed tomography for quality inspection of agricultural products: A review
The quality of agricultural products relates to the internal structure, which has long been a matter of interest in agricultural scientists. However, inspection methods of the opaque nature of internal information on agricultural products are usually destructive and require sample separation or prep...
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| Udgivet i: | Food Sci Nutr |
|---|---|
| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
John Wiley and Sons Inc.
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6804772/ https://ncbi.nlm.nih.gov/pubmed/31660129 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1179 |
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