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Towards the quantitative characterisation of piglets’ robustness to weaning: a modelling approach

Weaning is a critical transition phase in swine production in which piglets must cope with different stressors that may affect their health. During this period, the prophylactic use of antibiotics is still frequent to limit piglet morbidity, which raises both economic and public health concerns such...

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Vydáno v:Animal
Hlavní autoři: Revilla, M., Friggens, N. C., Broudiscou, L. P., Lemonnier, G., Blanc, F., Ravon, L., Mercat, M. J., Billon, Y., Rogel-Gaillard, C., Le Floch, N., Estellé, J., Muñoz-Tamayo, R.
Médium: Artigo
Jazyk:Inglês
Vydáno: Cambridge University Press 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6801654/
https://ncbi.nlm.nih.gov/pubmed/31092303
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1751731119000843
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