Dietary inflammatory index (DII) and risk of prostate cancer in a case-control study among Black and White US Veteran men

BACKGROUND: We hypothesized a pro-inflammatory diet would be associated with higher prostate cancer (PC) risk. METHODS: We prospectively recruited incident PC cases (n=254) and controls (n=328) at the Durham Veteran Affairs, from 2007–2018. From a self-completed 61-item Food Frequency Questionnaire,...

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Pubblicato in:Prostate Cancer Prostatic Dis
Autori principali: Vidal, Adriana C., Oyekunle, Taofik, Howard, Lauren E., Shivappa, Nitin, De Hoedt, Amanda, Figueiredo, Jane C., Taioli, Emanuela, Fowke, Jay H., Lin, Pao-Hwa, Hebert, James R., Freedland, Stephen J.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2019
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6790143/
https://ncbi.nlm.nih.gov/pubmed/30980026
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41391-019-0143-4
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