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Fumonisins at Doses below EU Regulatory Limits Induce Histological Alterations in Piglets
Fumonisins (FBs) are mycotoxins produced by Fusarium species that can contaminate human food and animal feed. Due to the harmful effects of FBs on animals, the European Union (EU) defined a recommendation of a maximum of 5 mg FBs (B1 + B2)/kg for complete feed for swine and 1 µg FBs/kg body weight p...
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| 出版年: | Toxins (Basel) |
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| 主要な著者: | , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6784023/ https://ncbi.nlm.nih.gov/pubmed/31546931 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins11090548 |
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