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Gestions locales et dynamiques régionales de la diversité variétale du manioc en Amazonie

Cassava is the staple food crop of the great majority of Amazonian populations. Depending on the region and on the type of population (Amerindians, mixed, or recent immigrants), a more or less high diversity of manioc varieties are grown, ranging from two to three varieties per farm to 30 or more. S...

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Dades bibliogràfiques
Publicat a:Genet Sel Evol
Autors principals: McKey, Doyle, Emperalre, Laure, Élias, Marianne, Pinton, Florence, Robert, Thierry, Desmoulière, Sylvain, Rival, Laura
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2001
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6781520/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03500895
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