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Chocolate-based Ink Three-dimensional Printing (Ci3DP)

Recent advances in three-dimensional (3D) printing technology has enabled to shape food in unique and complex 3D shapes. To showcase the capability of 3D food printing, chocolates have been commonly used as printing inks, and 3D printing based on hot-melt extrusion have been demonstrated to model 3D...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Sci Rep
Asıl Yazarlar: Karyappa, Rahul, Hashimoto, Michinao
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Nature Publishing Group UK 2019
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6775229/
https://ncbi.nlm.nih.gov/pubmed/31578354
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-50583-5
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