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Trans Fat Labeling Information on Brazilian Packaged Foods
Although the adverse effects of trans fat consumption are well documented, industrially-produced trans fats are still used in a variety of food products. Our objective was to investigate the presence of trans fat information on the nutrition facts panel, in the list of ingredients, and the use of tr...
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| Pubblicato in: | Nutrients |
|---|---|
| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6770177/ https://ncbi.nlm.nih.gov/pubmed/31500088 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11092130 |
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